Goat’s Cheese and Pear Salad
20 minutes
6 as a starter
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Introduction
Such an easy and tasty salad and It is ideal as a starter
Oven temperature
N/A
Steps
Core, slice or chop pears
Chop and roast walnuts
Arrange rocket leaves on a plate add pear and goat’s cheese
Sprinkle on cranberries and walnuts.
To make the dressing put all the ingredients in a jar and shake until all combined.
Drizzle a little on each salad and serve excess in a jar.
Cooks tips
Pears once cut will go brown so if you want to prepare them in advance add 2 tabs of lemon juice to some water and put the pear in this solution.
Serve with
the dressing or to make it a main course add more salad ingredeints
Other recipe to try here
Wine pairing
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Ingredients
1 pk rocket leaves
4 conference pears
500g goat’s cheese
100g dried cranberries
250g walnuts
Dressing
2 tabs Dijon mustard
2 tabs runny honey
3 tabs cider vinegar
7 tabs olive oil
Seasonings